WebApr 7, 2024 · Courtesy Erin French. French raised her son Jaim (a play on the French j'aime, meaning "I love") as a single mom and began honing her cooking skills in her parents' kitchen. Along the way she also ... WebCombine the chicken stock, butter, and cooked garlic in a medium saucepan and bring to a boil. Lower the heat and cook at a full boil for 35 to 40 minutes, until slightly thickened. Mash the garlic with a fork, whisk in ½ teaspoon salt and ¼ teaspoon pepper, and taste for seasonings. Spoon the warm sauce over the meatloaf.
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WebSTART THE MEATLOAF: Combine all of the meatloaf ingredients in a large bowl and use your hands to mix them until just evenly combined. Do not overmix. Divide the mixture … WebErin French Be My Guest with Ina Garten. Food. Chef Erin French of The Lost Kitchen joins Ina Garten in the Hamptons. Ina bakes up Banana Crunch Muffins, and Erin shares the secret to her Dad's Meatloaf before they take in some of Ina's favorite spots, including Carissa's Bakery for sweet treats. Recipes featured in this episode: flower acronym driving
Dad’s Meatloaf - from The Lost Kitchen by Erin French
WebJul 9, 2024 - First posted January 2024 This week I watched my dear friend, Erin French, make her Dad's Meatloaf on Ina Garten's new show: "Be My Guest with Ina Garten" (on Discovery+ and other premium channels). It … WebApr 10, 2024 · Preheat oven to 375 F. Combine all the meatloaf ingredients in a large bowl and using your hands, mix until just evenly combined. Do not overmix. Divide the mixture between two 9×5 inch loaf pans. In a … WebOct 7, 2024 · Transfer the meat mixture to a roasting pan lined with nonstick foil (or parchment paper) Form into a loaf shape pressing with your hands. In a smaller bowl, mix together all the ingredients for the glaze. Spread evenly over the top. Bake the meatloaf for 55 minutes or until it has an internal temperature of 160°F. flower acres baptist church